This Course is ideal for those who want to enter the event management profession or for those who are already working in the industry or for those who want to start their own event business.
Course Credit |
4 |
EVENT COORDINATION AND CONTROL |
|
Week 1 |
Event Coordination – Managing the event process |
Week 2 |
Staging events |
Week 3 |
Staging events |
Week 4 |
Catering management – Food and Beverage |
Week 5 |
Technology and equipments in events |
Week 6 |
Effective Control and Evaluation |
Week 7 |
Critical Evaluation of the Event |
Week 8 |
Event evaluation reports and profiles |
Week 9 |
Monitoring and evaluating media coverage |
Week 10 |
Business events |
Week 11 |
Business events |
Week 12 |
Social Events, Weddings and Cultural Events |
Week 13 |
Social Events, Weddings and Cultural Events |
Week 14 |
Social Events, Weddings and Cultural Events |
Week 15 |
Entertainment Events |
Week 16 |
Sports Events |
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